Daikon Radish - Crunchy & Flavorful

Radish 'Daikon White Miyashige' daikon A long white crunchy vegetable from the radish family, daikon is similar in appearance to fresh horseradish but packs a lighter peppery punch similar to daikon Daikon radish is the most produced vegetable in Japan The Daikon radishes origins trace back to the Mediterranean and Black Sea coasts It was approximately

daikon Ingredients · 1 pound daikon radish · 1 12 tablespoons polished white rice · 3 cups kelp stock or low-sodium vegetable stock · 14 cup spicy miso sauce